CHEF MASAKAN INDONESIA
CV Cypher Food Indonesia
Matoa Group
Posted 1 week ago
Job description
Job opportunity for Sous Chef at Matoa Group in KOTA BANDUNG, JAWA BARAT, Indonesia.
Qualification:
Matoa Group | OPIUCI Fam Outlet:
OPIUCI Bar, Braci, Jurnal Risa Coffee, Marty’s Pizza, Tanatap Heritage, RICI.
Job Requirements :
Candidate must possessed at least D3, from the Culinary, Hospitality, Tourism major.
At least 3 years experience of working in the related field is required for this position (Sous Chef or Head Chef).
Have expert knowledge about COGS report, food costing, Inventory Management, Kitchen Safety.
Leadership, creativity, and ability to work under pressure.
Creative with strong culinary knowledge in Asian and/or Western cuisines.
Skilled in menu execution, food preparation, and presentation.
Placement : Bandung.
Skills required
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Frequently Asked Questions
The estimated salary range is IDR 6,500,000 – 8,000,000, depending on experience and qualifications.
This position is located in KOTA BANDUNG, JAWA BARAT, Indonesia.
This is a Contract position.
This role is suitable for Entry level candidates.
Key requirements include: Matoa Group | OPIUCI Fam Outlet:, OPIUCI Bar, Braci, Jurnal Risa Coffee, Marty’s Pizza, Tanatap Heritage, RICI., Job Requirements :.
You can apply by contacting [email protected].
Applications can be submitted through this link.
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